So you heard it’s the 20’s again? Come out of your winter caves for a night of local jazz arranged cabaret style on our first floor. We’ll be serving a delightful local fish wrapped in filo with a red wine sauce ($30) or a toasty kale & sun dried tomato gratin ($28), both served with a salad and side as our meal option. Dinner prices include admission, tax and tip. Feel free to come and grab a table, a bottle of wine and enjoy a little crooning from vocalist Jane Clukey, bass player and Asher Barreras and pianist Clifford Cameron. We guarantee it will be the jazziest scene in Georgetown! Doors open at 6:30, music starts up at shortly afterward. Admission $10.